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Immune Boosting Gummies from Fed & Fit

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Immune Boosting Gummies
Prep Time 3 hours 10 minutes Total Time 3 hours 10 minutes Serves 30 (10 bears each)
Bite sized, tart, and powerful little immune boosting treats!

1/4 cup grapefruit juice (store bought or prepared via juicer)
1/4 cup carrot juice
1/4 cup orange juice (store bough or prepared via juicer)
2 tablespoon local honey (optional to cut tartness)
1/4 cup unflavored gelatin
1/2 cup water

Prepare the juice if making at home by processing the juice ingredients an a juicer and setting aside.
Dissolve the gelatin in 1/2 cup boiling water. If any clumps remain, scoop them out and discard them.
Whisk the juice into the gelatin water until smooth.
Add optional honey and whisk fully to incorporate at this time.
Pour the mixture into a silicone mold or 8 inch square ceramic or glass baking dish.
Refrigerate the gummies for at least three hours. If using a silicone mold, I recommend freezing the tray so that the dummies are easier to extract. If using a baking dish, use a butter knife to cut the gummies into squares or other shapes. Store in an airtight container in the refrigerator for up to 5 days.
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